Product Dimensions 45"h x 29.88"w x 25.75"d
Viking® 30" Cast Black Freestanding Induction Range has Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.Read More
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Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
MagneQuick™ Induction Power Generators utilize magnetic energy for superior power, responsiveness, and efficiency
Power management induction system provides a boost of superior power on all elements for faster boil times
Large 9” induction elements each provide up to 3,700 watts of power
Four large 9” 3,700–2,300-watt induction elements
Simmer setting is perfect for gentle melting or keeping cooked food warm
Heavy-duty BlackChrome™ knobs and square bezels shipped standard
One of the largest oven cavities in the industry
EXCLUSIVE – patented Vari-Speed Dual Flow™ Convection System has the largest convection fan in the industry; the 8-1/2” fan works bi-directionally for maximum airflow and excellent cooking results
Concealed 10-pass dual bake element provides precise temperature control
Large 10-pass broiler with heat reflector
Rapid Ready™ Preheat provides one of the fastest preheat times, meaning less wait time for the oven to preheat
Oven has six porcelain-coated rack positions and comes standard with three oven racks
EXCLUSIVE – Gentle Close™ Door allows door to close slowly
Three strategically located oven lights provide maximum visibility
High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost
NEW surface graphics on strong, wear-resistant glass ceramic surface for excellent cleanability
Self-cleaning porcelain oven
Concealed 10-pass dual bake element makes for easy cleanup of the oven cavity
General Specs | |
Product Weight (lbs.) | 426 |
Color | Black, Stainless Steel |
Door Color | Cast Black |
Handle Color | Stainless Steel |
Air Fry | No |
Cooktop Features | Simmer Element |
Door Panel Type | Glass |
Depth w/Door Open 90 Degrees (in.) | 45.13 |
Appliance Fit Width (in.) | 30 |
Manufacturer Warranty | 2 year labor / 5 years components / 90 day cosmetic parts |
Total Capacity (cu. ft.) | 4.7 |
Color Finish Name | Cast Black |
Number Of Rack Positions | 6 |
Induction Cooking | Yes |
Range Type | Freestanding |
Number of Elements/Burners | 4 |
Convection Cooking | Yes |
Hot Surface Indicator | Yes |
Voltage | 208/240 |
Frequency | 60 |
Amp | 52/60 |
Fuel Type | Electric |
Number of Oven(s) | Single |
Depth (in.) | 25.75 |
Height (in.) | 45 |
Width (in.) | 29.88 |
Oven Features | Self-Cleaning, Defrost, Broiler in Oven, Automatic Convection Conversion, Dehydrator, Hidden Bake Element |
Oven Cleaning Method | Self Cleaning |